Sous Chef / C de Partie Gastropub Wexford
Richard Lynch Consulting
Wexford / Waterford, Wexford
First time Sous Chef or Senior Chef de Partie required for a busy GastroPub in Co Wexford, ideal candidate will have 3 years experience at a similar property, small Kitchen and Pub but serves great food and is building an excellent reputation. Food served Wednesday evening to Sunday so you are guaranteed early finish on Sunday and Monday and Tuesday off. Salary negotiable DOE, experience, flair, passion, fun and talent required. For full details on this career role please contact Richard Lynch 021-4880577...richard@rlconsult.com. This job originally appeared on RecruitIreland.com.
1956 days ago